Nutrition Facts
Boiled Egg
 
Serving Size     1 Egg
Amount Per Serving
Calories     72
Total Fat 5  g
    Saturated Fat 2  g
    Trans Fat 0  g
Cholesterol 186  mg
Sodium 71  mg
Total Carbohydrate 0  g
    Dietary Fiber 0  g
    Sugar  g
Protein 6  g
Vitamin A 270 IU
Vitamin C 0 mg
Calcium 28 mg
Iron 1 mg

Contains:Egg