Nutrition Facts
Egg Salad
 
Serving Size     1 SERVING
Amount Per Serving
Calories     120
Total Fat 8  g
    Saturated Fat 2  g
    Trans Fat 0  g
Cholesterol 211  mg
Sodium 300  mg
Total Carbohydrate 4  g
    Dietary Fiber 1  g
    Sugar  g
Protein 7  g
Vitamin A 384 IU
Vitamin C 2 mg
Calcium 42 mg
Iron 1 mg

Contains:Egg,Soybean Oil