Nutrition Facts
Egg Salad Plate
 
Serving Size     1 Plate
Amount Per Serving
Calories     398
Total Fat 19  g
    Saturated Fat 7  g
    Trans Fat 0  g
Cholesterol 226  mg
Sodium 883  mg
Total Carbohydrate 37  g
    Dietary Fiber 5  g
    Sugar  g
Protein 20  g
Vitamin A 6088 IU
Vitamin C 3 mg
Calcium 286 mg
Iron 3 mg

Contains:Dairy,Wheat,Egg,Soybean Oil