What Makes up a Meal

Daily lunch offerings include:

• 4 Entrée options
• At least 2 Milk options 
• 3 Fruit side options
• 2 Vegetable side options

To be considered a meal, students must select at least 1 option from 3 of the 4 categories. To encourage healthy eating habits, all students must select at least 1 fruit or vegetable side with their meal.  

If the minimum categories are not selected to create a meal, the student will be charged a la carte pricing. 

In addition to an entrée and a milk, elementary and middle school students may select up to 3 fruit and/or vegetable side options at lunch with only 1 of them being a juice. High school students may select up to 4 fruit and/or vegetable side options at lunch. 

A typical lunch selected by students includes an entrée, 2-3 sides and a milk.

School Cafeteria Menus *

* We may substitute items on our menus based on availability. Occasionally, supply chain issues force us to change our posted menus without much notice. When necessary, changes arise, we will strive to replace the scheduled menu item with a similar one. However, this depends on our ability to source and receive similar products.

All-new school menus and nutritional information are now available online through: Meal Viewer Easily check what's for breakfast or lunch, view detailed nutrition facts, and stay informed about allergens—all in one convenient place!

For menu questions, concerns or feedback, please send an email to: Meals@cobbk12.org

Managing a Gluten Free Diet at School

Managing a Vegan Diet at School

Managing a Vegetarian Diet at School